Organic Brown Sugar Cookies
Prep Time
15 minutes
Bake Time
10 minutes
Yields
18 cookies
Farming to Help Save the Planet
As the largest Regenerative Organic Certified® farm in the U.S., we lead the fight for a cleaner, greener future. By farming regeneratively, we rebuild the soil, clean the air, and promote biodiversity. Join us in cultivating a thriving planet for generations to come.
Ingredients
- 2 ½ cups Organic all-purpose flour
- 3/4 teaspoon Baking Soda
- 1/2 teaspoon Salt
- 1 cup (2 sticks) Organic unsalted butter, at room temperature
- 1 3/4 cups Florida Crystals® Regenerative Organic Light Brown Sugar
- 1 large Organic egg
- 1 teaspoon Pure vanilla extract
Instructions
Step 1
Preheat oven to 350°F. Line three sheet pans with parchment paper.
Step 2
In a medium bowl, whisk together the flour, baking soda, and salt.
Step 3
In a large bowl, beat at medium speed the butter and sugar until light and fluffy. About 3 minutes. Scrape the sides of the bowl as needed. Add the egg and vanilla and beat until combined.
Step 4
Add the flour mixture and beat until just combined.
Step 5
Using a small ice cream scoop, drop dough onto the prepared pans. Flatten slightly with your hand. Bake for 8-10 minutes or until golden brown. Remove from oven. Allow the cookies to cool down in the pan for 5 minutes. Transfer to a wire rack and cool completely.
Additional Tips
Replace the Florida Crystals® Regenerative Organic Light Brown Sugar with Florida Crystals® Regenerative Organic Raw Cane Sugar for a lighter in color and crispier cookie.
YOU CAN ALSO TRULY NOTICE A DIFFERENCE IN THE BAKED GOODS WHEN CHOOSING FLORIDA CRYSTALS® VS. ANOTHER BRAND.
- THE BANANA DIARIES, BRAND PARTNER
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